Bakery POS
Between the morning case rush and the custom-cake calendar, a bakery is two businesses at once. ZeroG sets up a bakery POS that flies through counter sales and keeps special orders organized down to the last detail.
From the case to the custom-order book
A bakery runs on two clocks. There is the fast clock of the morning rush — pastries, coffee, a dozen to go — where speed at the counter is everything. And there is the slow clock of custom orders — the wedding cake due Saturday, the deposit taken three weeks out — where a single missed detail means a very unhappy customer. Your POS has to handle both without breaking a sweat.
ZeroG configures a bakery POS for fast by-item and by-weight sales at the case, plus custom-order management with deposits, pickup dates, and details captured up front. Add online ordering for pre-orders, and the morning line and the order book finally live in one place.
- Fast case checkout during the morning rush.
- Organized custom orders with every detail captured.
- Deposits and pickup dates tracked automatically.
- Online pre-orders from a branded page.
Two Businesses, One System
The counter and the custom-order desk, finally together.
Sell by Item or Weight
Ring individual pastries or price by the pound at the case.
Custom Order Management
Capture details, deposits, and pickup dates for cakes and catering.
Online Pre-Orders
Take pre-orders and deposits from a branded page.
Pickup Scheduling
Keep the order calendar clear and on time.
Loyalty & Punch Cards
Reward the regulars who come back every morning.
Sales & Waste Insight
See what sells, what is left, and what to bake more of.
The Rush and the
Order Book, Together
Stop juggling a register, a deposit envelope, and a paper calendar. One system runs the counter and the custom-order desk.
By-item and by-weight selling at the case.
Deposits and balances tracked to each order.
A pickup calendar that keeps orders on time.
Pre-orders and catering taken online.
Questions, Answered
Can I sell by weight and by item?
Yes. You can ring individual items at the case or price by weight for things like cookies, candy, and bulk goods.
Can it manage custom cake orders and deposits?
Yes. Custom-order tools capture details, take deposits, track balances, and tie everything to a pickup date.
Can customers pre-order online?
Yes. A branded online page lets customers place pre-orders and pay deposits ahead of pickup.
Does it track pickup dates?
Yes. Orders flow onto a pickup calendar so nothing is missed during a busy week.
Do I have to buy the hardware upfront?
Not necessarily. Hardware cost shouldn't be a barrier to the right solution. Because we manage the implementation end to end, we can structure flexible options, including free-hardware programs where they fit, so you get the equipment you need without a large upfront hit.
Related Solutions
Run the Bakery
on One System
Tell us about your bakery and we will put together a tailored POS, payments, and a hardware plan that fits your budget.